Denser and creamier traditional Indian ice cream flavoured with cardamom, saffron,
ground pistachios and almonds. Set and served in traditional earthen pot (Mataka)
Gulab Jamun£5.95
Deep fried milk cake dumplings served hot in a sugar syrup
Gajar Halwa£5.95
Warm caramelised carrot dessert made with butter, sugar and cream, garnished with
with pistachio and almond
Sunday Ice Cream£5.75
An ice cream sundae is a layered dessert typically consisting of one or more scoops of ice cream topped with sweet sauces, whipped cream, and various garnishes.
